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How To Make Delicious Salt Lemon At Home

How to make salted lemon Giving you a very nutritious beverage preparation ingredient, which has many very good health benefits, is a cooling drink, detoxification, strengthening resistance. If you are looking for cyoke made lemon salt delicious, not bitter, immediately refer to the recipe below.

Salted lemon juice is a great beverage for summer days

Effects of salted lemon juice

Flatulence cure and indigestion: you can pick up one salted lemon juice with hot water or sliced ​​lozenges every day will help treat more fullness and indigestion in adults.

Prevent viruses: lemons contain a lot of vitamin C. This is an antioxidant that enhances the health of the immune system, prevents the virus from entering the body. In particular, vitamin C is also considered to kill cancer-causing cells.

Drink salted lemons effectively for weight loss: salted lemons contain more pectin fiber. This is essential for the intestinal function such as: increasing the ability to absorb nutrients, pushing waste left in the intestine out. From there, the body accelerates metabolism, limiting energy accumulation leading to excess fat phenomenon. Every morning, drink a glass of salted lemon juice to help purify the body.

Lemons contain a lot of fiber and vitamin C is good for the digestive system and immune system (Image: Internet)

Good for the liver: drinking lemon salt helps to detoxify the body, reduce pressure on the liver and increase the amount of enzymes that are beneficial to the body. Moreover, the acids in salted lemon juice have antiseptic and detoxifying effects, making the body healthier.

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Rich in potassium, good for the heart: lemons and bananas are two foods that are rich in potassium. Potassium is one of three minerals important for the development of muscles and the cardiovascular system. Potassium helps to tone muscles. For the cardiovascular system, potassium supports blood circulation, limits blood vessel congestion, prevents heart diseases, dangerous vessels.

How To Make Salted Lime, Crunchy And Not Bitter

Ingredients For Salted Lime

  • 5 kg of fresh lemon, you should choose fresh lemon, smooth, succulent skin
  • 300gr salt
  • 10gr of alum
  • 1 glass jar
  • A thin bamboo stick or lime salt pinch

How To Make Tasty Salted Lime Not Bitter And Preserve For Long Time

Step 1: Fresh lemon rinse, drain, scrub lemon peel thoroughly on thick cloud basket to reduce the part from essential oil. Here’s the secret to helping you keep the salted lime from bitter.

Step 2: Mix acid alum with 100ml of water, stir well to dissolve all alum and let the lemon soak for about 30 minutes. You can smash the alum so that it dissolves faster. Finally, take the lemons out of the basket and dry them in the sun for 2-3 hours to dry out.

Soak passion fruit in acid alum to prevent the lemon from being bitter (Photo: Internet)

Step 3: Add 300g of salt to 1 liter of water, stir and boil, then let the lemon blanch for 1-2 minutes and then pour out, continue sun drying for 2 hours.

Step 4: For the salt water blanching, use a large spoon to remove all the foam above to make the salt water clear, let it cool, settle many times to clean it.

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Step 5: How to soak the lemon salt as follows: place the lemon in a glass jar, use the top tool or cross bamboo sticks to hold and prevent the lemon from coming out of the water during the salt process. Next, pour the cooled salt water into the lemon surface, cover the jar and keep in a cool place, after 1 month you can bring the lemon salt to mix and enjoy.

The finished salted lemon has a nice yellow color and characteristic aroma (Photo: Internet)

How To Make Salty Lemonade

when the salted lemon juice Yellow, fragrant, clear lemon juice, you can use it to make water. Salted lemon has a characteristic slightly salty taste. With the lemon salted jar, you can enjoy in two different hot and cold flavors suitable for both winter and summer.

There are 2 ways to make delicious salted lemons as follows:

Hot salted lemon: You put in a glass of 1 teaspoon salt lemon juice, 1 salted lemon, 10 grams of sand sugar, 20 ml of fresh lemon juice and then crushed, then add 100ml of hot water, stir and enjoy.

Salted lime juice to extract the juice (Photo: Internet)

Lemon iced salt: You also mix according to the above instructions but reduce the amount of filtered water to 70ml, stir well for the ingredients and then add ice cubes to enjoy.

How To Preserve Salted Lime

Lemon salt If done correctly, it can last 3 to 5 months without spoiling. After each use of lemons, cover it tightly and place it in a cool, dry place. In the event that the lemon froth is caused by the lack of salt, you can add salt directly to the jar.

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Also, the salted lemons are black, doesn’t mean they’re spoiled. If the lemon still smells good, dry it in the sun, and the lemon will turn yellow.

Next how to make salted lime delicious, Teaching Asian and European Blends also introduces many recipes for making delicious, cool and effective drinks. Please refer to how to make sugarcane juice and do it as soon as the opportunity for the whole family to try it.

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